Parmesan Zucchini Potato Muffins
Ingredients:
2 medium zucchinis, grated
2 medium potatoes, grated
1 small onion, finely chopped
2 cloves garlic, minced
1/2 cup all-purpose flour
1/2 cup grated Parmesan cheese
2 large eggs, lightly beaten
1 teaspoon baking powder
Salt and pepper, to taste
1/4 cup vegetable oil
Sour cream and chopped chives, for garnish
How to make Homemade Amish Sweet Bread
Experience Relief with a Simple Olive Oil and Salt Scrub for Joint Pain
This recipe is called the ‘Poor Man Husband Casserole’ but you’ll feel nothing but rich after eating it
Mouthwash in the washing machine, the unthinkable secret of grandmothers: One dreams of so much laundry
Strawberry and Cream Cinnamon Rolls with Strawberry Filling
Speed up orchid growth and prevent rot
Do This Before Bed: The Overnight Remedy to Combat Candida and Fungi
Homemade Green Borscht (Ukrainian Sorrel Soup) Recipe
Melt-in-Your-Mouth Garlic Sirloin Treats