Pasta-Avocado Salad – Lightness and Mediterranean Flavors | March 29, 2025

Fancy a dish that’s light, tasty and balanced? This avocado pasta salad is an explosion of freshness and textures, perfect for sunny days or a quick and healthy meal.

Using simple, colorful ingredients like creamy avocado, juicy tomatoes and slightly peppery rocket, it combines deliciousness with nutritional benefits.

Ingredients (serves 4)
250 g pasta (of your choice).

2 ripe avocados,
1 cucumber.

200 g cherry tomatoes,
1 small red onion.

100 g mozzarella (or feta) cut into cubes,
50 g rocket.

1 handful of pumpkin or sunflower seeds

For the lemon vinaigrette:

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