Pasteis de Nata
Pastéis de nata , also known as Portuguese tarts, are a true icon of Portuguese pastry.
These delicious little tartlets combine crispy puff pastry and a creamy cream delicately flavored with vanilla and lemon.
Originating from 19th century Portuguese monasteries, they are now a must-have around the world.
Perfect to accompany a coffee or for a gourmet break, these golden and lightly caramelized sweets seduce with their simplicity and unique taste.
Pastéis de nata (Portuguese pie)
Ingredients :
1 puff pastry
5 eggs.
200 g sugar
35 g flour.
50 cl of milk
3 tbsp of lemon juice.
1 vanilla pod
1 pinch of salt.
Directions
CONTINUE READING ON THE NEXT PAGE 🥰💕
Mexican Corn Coleslaw Recipe
Beef and Cheese Chimichanga
Cheese Vegetarian Cheesecake: A delicious snack for any occasion
Coffee Mixed with Garlic and Honey: A Surprising Boost for Your Health! ☕🧄🍯
The great trick to clean the oven thoroughly and leave it sparkling
Creamy Coconut Chocolate Delight
How to Naturally Clear Phlegm and Mucus from the Chest and Throat !
Omg, this is so good! I could hardly believe it’s made with just 1 ingredient!
Just 1 Spoon a Day – Detox Your Liver & Flush Out Toxins! Say Goodbye to Diseases!
