The Best Sausage Rolls Recipe

Ingredients:

• 1 lb ground sausage
• 1 package puff pastry sheets (thawed if frozen)
• 1 egg (beaten, for egg wash)
• 1 tablespoon olive oil (for brushing)

Instructions:

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a skillet, cook the ground sausage over medium heat until fully browned. Drain any excess grease and let it cool.
3. Roll out the puff pastry…

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