Indulge in a culinary adventure with our delectable twist on the classic patty melts – introducing Savory Secret Sauce Patty Melts! Embark on a journey through flavor as we elevate the traditional with a tantalizing secret sauce that will leave your taste buds dancing with delight. Picture perfectly seasoned beef patties, lovingly nestled between slices of buttery rye bread, adorned with melted cheeses, and kissed by a hint of bacon-infused magic – this is comfort food at its most divine. Join us as we uncover the secrets to crafting these irresistible delights that will have you longing for more with each savory bite.
Let’s begin our culinary escapade by gathering the essential ingredients that will bring our Savory Secret Sauce Patty Melts to life:
Ground Beef: Start with 1 pound of high-quality ground beef, the foundation upon which our savory masterpiece will be built.
Rye Bread: Select 6 slices of hearty rye bread, each slice a canvas awaiting the flavorful masterpiece we’re about to create.
Seasonings: Infuse our patties with flavor using ½ teaspoon each of onion powder and garlic powder, along with a pinch of salt and pepper to taste.
Cheeses: Delight in the decadence of 6 slices of cheddar cheese and 6 slices of provolone cheese, each slice contributing its own unique creaminess to our patty melts.
Butter: Ensure 6 tablespoons of unsalted butter are softened and ready to generously coat our rye bread slices, imparting a golden crispness to each bite.
Now, let’s delve into the creation of our secret sauce, the crowning glory of our Savory Secret Sauce Patty Melts:
Secret Sauce:
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Put raw ground beef in a slow cooker with these 4 ingredients. It’s comfort food perfection.