Patty Melts With Secret Sauce | August 15, 2025
Annonce:
1.5 pounds of ground beef
Worcestershire sauce, 2 teaspoons.
1 teaspoon of quality sea salt
half a teaspoon of black pepper, ground
Half a loaf of sourdough
measuring half a cup of Secret Sauce
Thinly slice three medium Vidalia onions.
Cheddar cheese, six slices
a total of eight tablespoons of salted butter
Sauce
1/4 cup of Dijon mustard and 1/4 cup of mayonnaise
Grill sauce, measuring 1 tablespoon
30 milliliters of spicy sauce
Put the mayonnaise, mustard, barbecue sauce, and spicy sauce in a small bowl and mix well. Keep in the fridge for up to three days with a lid.
Steps to follow:
Read more on next page
Advertisement:
German Cucumber Salad
Delightful Pickled Watermelon Rinds: A Must-Try in Home Cooking
Pecan Perfection Pound Cake
Ultimate Frito Pie Recipe (Better Than Nana’s!)
The Delightful World of Banana Cream Pie Cupcakes
Don’t throw away your used tea bags: hang them on the door handle and save money
Just tried this and whoa
Roasted Brussels Sprouts: The Ultimate Recipe for a Flavorful Side Dish
This plant k.i.l.ls 86% of lung cancer cells
