Paula Deen’s 5-Minute Fudge
Ingredients:
2/3 cup evaporated milk
1 2/3 cups granulated sugar
1/2 teaspoon salt
1 1/2 cups semi-sweet chocolate chips
Directions:
Prepare the Pan:
Line an 8×8-inch square pan with parchment paper or lightly grease it.
Cook the Base Mixture:
In a medium saucepan, combine the evaporated milk, granulated sugar, and salt. Heat over medium heat, stirring constantly, until the mixture comes to a rolling boil.
Continue boiling for 4-5 minutes, stirring frequently, until the mixture thickens slightly.
Melt the Chocolate:
Continued on the next page
Beef Liver and Onions
Carrot and Ginger Juice: A Refreshing Drink for Glowing Skin
Slow Cooker Queso Chicken Tacos Recipe
4-Ingredient Lemon Cream Cheese Dum
A skillet with eggs and flavorful cabbage and mushrooms has a recipe.
School Talent Show
1-Minute Stretching Routine To Reduce Sciatica And Lower Back Pain
These Snickers Peanut Butter Cookies sound absolutely
My nana always made this for parties because it was her hands down favorite!