.Red or Orange Flame:
If the flame appears red or orange, it means the gas is receiving more oxygen than necessary, resulting in a cooler flame temperature of around 900-1200°C. This not only leads to inefficient combustion but also increases gas consumption. Additionally, a red or orange flame can signal insufficient oxygen in the room. Incomplete combustion of butane can produce a toxic gas called carbon monoxide, which is harmful and can be indicated by an orange or yellow flame.
Safety Tip:
To ensure proper oxygen supply and safe cooking, always open the doors and windows of the room where you’re cooking. Proper ventilation is essential for both safety and efficiency in your kitchen.
HOW TO MAKE HONEY BAKED HAM
Baked chicken legs
Easy Minced Meat Stuffed Bread Light as a Feather Delicious Even for beginner
Make these homemade fishballs using your favorite fish!
Hands down, the best dump and bake recipe ever!
Pepperoni Pizza Bombs: A Cheesy, Savory Snack
HPV: virus, disease, and the most important things about this potentially carcinogenic infectious agent
Br0ther 0f the screaming man sucked int0 a sinkh0le in his bedroom reveals the devastating final thing he heard.
Boost Your Energy Naturally with This Powerful Mix
