Peach Buttermilk Pound Cake | July 9, 2025
Annonce:

Moist, buttery, and bursting with juicy peach flavor! Perfect for summer gatherings or as a show-stopping dessert.

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Ingredients:

For the Cake:

  • 1 cup unsalted butter, softened

  • 2 ½ cups granulated sugar

  • 4 large eggs

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  • 3 cups all-purpose flour

  • ½ tsp baking soda

  • ½ tsp salt

  • 1 cup buttermilk

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  • 1 tsp vanilla extract

  • 1½ cups fresh peaches, peeled and diced

For the Peach Glaze:

  • 1 cup powdered sugar

  • 2–3 tbsp peach juice or milk

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  • Sliced fresh peaches (for garnish, optional)

 Instructions:

 

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