Love this easy to make recipe. Peaches and pork chops just go together so well. This one is quick and easy and simply delicious! Love this recipe.
Peach Glazed Pork Chops
Ingredients:
4 bone-in Ribeye or Porterhouse (center-cut) pork chops
1 cup peach preserves
1/2 cup extra virgin olive oil
1/4 cup apple cider vinegar
3 tablespoons lemon juice
2 tablespoons spicy brown mustard
1 teaspoon kosher salt
1 teaspoon black pepper
Instructions:
see continuation on next page
