PEANUT BUTTER CAKE WITH PEANUT BUTTER FROSTING (Page 2 ) | March 2, 2025
Annonce:
Preheat your oven to 350 and grease and flour a 10 x 15 cake pan. In a large bowl, mix the first 4 ingredients with an electric mixer; blend at low speed until crumbly. Add the next 5 ingredients and blend at low speed until everything is wet, then beat at medium speed for 3 minutes.
Pour into prepared pan and bake, in the middle of your oven, for 35-40 minutes or until the toothpick test comes out clean.
Let the cake cool (in the pan) for 10 minutes, then spread the frosting on the hot cake (recipe follows) and sprinkle one cup of mini-chocolate chips over the frosting.
PEANUT BUTTER-HONEY FROSTING
Advertisement:
Read more on next page
Classic recipe for Hot Water Cornbread
French Onion Chicken Bake
A Timeless Delight: Chickpea and Potato Stew with a Citrus Twist
Chocolate twinkie cake
Bring lemon and bay leaves to a boil; you can’t even begin to comprehend all the advantages.
Heavenly Slow Cooker Rice: A Simple and Delicious One-Pot Meal
12 best ways to reduce side fat
Boy, 17, accused of murdering three girls in Southport attack is ‘quiet choirboy who was unwilling to leave his house’
Bacon and Cheese Quiche with Hashbrown Crust