Blend together the cake mix, oil, eggs, water and frosting in a mixing bowl until smooth.
Fold in the ½ cup of finely chopped pecans.
Spread the mixture into a 9×13 baking dish that is well greased.
Bake for 40 minutes or until cooked through.
While the cake is warm, add the butter and condensed milk to a pot over medium heat. Stir until the butter has melted.
Remove from the heat and stir in the pecans.
Spread the topping mixture over the warm cake and serve.
Enjoy!
SERVE AND ENJOY !!!
Thanks for your SHARES!
The Delightful German Apple Oatmeal Recipe: A Taste of Germany’s Finest
Why Add Cinnamon to Coffee?
My DIL Shamed Me for Posting a Picture of My Wrinkled Body in a Swimsuit — I Gave Her a Wake-up Call
Cleaning the bathroom, never make this mistake: you can say goodbye to your lungs
MIX BLEACH AND SALT AND YOU’LL SAVE A LOT OF MONEY AT THE END OF THE MONTH
Mini Stroke in People Over 40: What You Need to Know
🔴MIX LEMON AND OREGANO! AND YOU WILL THANK ME WHEN YOU FIND OUT ABOUT THIS!!
Peppermint and Lemon Juice: Benefits
Goodbye Cockroaches: How to Banish Household Pests for Good!
