Philly Cheesesteak Egg Roll | September 24, 2023
Annonce:
Ingredients:
- Butter – 1 ½ tbsp.
- Green bell pepper chopped – 1
- Onion chopped – ½ cup
- Boneless rib-eye steak sliced or chopped – 1 pound
- Salt
- Pepper
- Provolone cheese – 6 slices
- Egg roll wrappers – 12
- Oil for frying
- Optional: Ranch for dipping
Instructions:
Advertisement:
-
Take a large pan and put it on medium flame. Use half of the butter (half the quantity described in the ingredient list) and melt it. After the butter is melted, add green bell pepper and chopped onion. Cook these ingredients for three to four minutes or until softened.
-
Once veggies are cooked; take them out on a plate and cover them to retain their heat.
-
Now, use leftover butter and melt it. Add rib eye to the melted butter in the pan. Use salt and black pepper as a seasoning.
-
Now cook the rib eye steak for three to four minutes or until the colour turns brown and inside is cooked.
-
Now add…
Continue reading all instructions & notes on the next page
Crispy Cheese Potato Sticks
Growing Rice from Store-Bought Brown Rice: A Step-by-Step Guide
How To Make Southern Stewed Potatoes
Becareful If You See These Eggs In Your Backyard
Constipation: Here are 3 natural remedies that facilitate the evacuation of stools according to a dietician
Put cinnamon on toilet paper and you’ll thank me forever
Good to know!
Best Fried Bologna Sandwiches
Natural Remedy for Water Retention: Boiled Apple Peels