These buttery, fluffy biscuits are a classic Southern staple that melt in your mouth. The secret to their tenderness is the generous amount of butter and the use of buttermilk. Enjoy them fresh from the oven with butter, jam, or gravy.
Ingredients:
. Ingredient
. Unsalted butter
. All-purpose flour
. Baking powder
. White sugar
. Salt
. Buttermilk
. Quantity
. 1/2 cup
. 2 1/2 cups
. 4 teaspoons
. 4 teaspoons
. 1 teaspoon
. 1 3/4 cups
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Chicken pot pie bake
Unveiling Bakers’ Best-Kept Secrets: My Grandfather’s Wisdom Revealed
Put These 3 Ingredients In A Slow Cooker For Pork Chops That Melt In Your Mouth
Homemade butter with only two ingredients?
Natural Solutions for Brighter Whites: Eco-Friendly Laundry Tips !!
The Meaning Behind Those Numbers That Are Printed on Fruit Stickers
A Mom Stirs Online Debate After Revealing a Chore List She Left for a Babysitter
BE CAREFUL, THIS IS HOW DIABETES STARTS. You can have it and not know it!! These are the 8 signs that indicate that you have too much sugar in your blood.
KETO PIZZA CHIPS
