💡 Pro Tips
Juicier beef: Use an 80/20 ground beef mix for a richer result.
Spice it up: Add red pepper flakes or hot sauce for a little heat.
Cheese it your way: Swap provolone for American or cheddar if you prefer.
Top it off: Mushrooms, pickles, or jalapeños make great additions.
Pairing suggestion: Serve with fries, chips, or a crisp green salad.
