Philly Cheesesteak Stuffed Cheesy Breadsticks
If you’re a fan of Philly cheesesteaks and cheesy breadsticks, this recipe is the perfect combination of both. These Philly Cheesesteak Stuffed Cheesy Breadsticks bring together tender steak, melted cheese, and a crispy golden crust, making them an irresistible appetizer or snack. Perfect for game days, gatherings, or a fun twist on your usual dinner routine!
Why You’ll Love This Recipe
- Easy to Make: Uses simple ingredients with minimal prep time.
- Loaded with Flavor: A mix of garlic, oregano, cheese, and tender steak creates the ultimate savory bite.
- Perfect for Sharing: Great for parties, movie nights, or as a side dish.
- Dippable Goodness: Pair with marinara sauce or a cheesy queso dip for extra flavor!
Ingredients
For the Breadsticks:
- 1 lb pizza dough (homemade or store-bought)
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1 tsp dried oregano
- ½ tsp garlic powder
- ¼ tsp chili powder (optional, for a hint of spice)
- Salt, to taste
For the Filling:
- 1 cup shredded provolone or mozzarella cheese
- ½ cup thinly sliced cooked beef or steak tips
- ¼ cup grated Parmesan cheese
For Serving:
- Marinara sauce or queso cheese dip
Step-by-Step Instructions
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