Ingredients:
1 can (16.3 oz) Pillsbury Grands biscuits
1 cup mozzarella cheese, cubed
4 tbsp unsalted butter, melted
3 cloves garlic, minced
2 tbsp fresh parsley, chopped
¼ cup grated Parmesan cheese
Instructions:
Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.
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Wowzers! I had no idea you can do this in a slow cooker! Delish!
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