Ingredients:
For the Crust:
– 1 1/2 cups graham cracker crumbs
– 1/2 cup unsalted butter, melted
– 1/4 cup granulated sugar
For the Cream Cheese Layer:
– 8 oz cream cheese, softened
– 1 cup powdered sugar
– 1 teaspoon vanilla extract
– 1 cup whipped topping (like Cool Whip)
For the Pineapple Layer:
– 1 cup crushed pineapple, drained
– 1/2 cup shredded coconut
– 1/2 cup whipped topping (like Cool Whip)
For the Topping:
– 1 cup whipped topping (like Cool Whip)
– Toasted coconut flakes (for garnish)
– Pineapple slices or maraschino cherries (optional for garnish)
Instructions:
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