Pineapple Paradise Cake | March 2, 2025
Annonce:
If you’re craving a light, fruity, and tropical dessert, this Pineapple Paradise Cake is exactly what you need! Made with crushed pineapple, soft yellow cake, and a luscious whipped topping, this cake is moist, flavorful, and incredibly easy to make. Whether for a summer party, potluck, or just a treat-yourself moment, this cake will bring sunshine to every bite!
Ingredients
For the Cake:
1 box (15.25 oz) yellow cake mix
1 can (20 oz) crushed pineapple, undrained
½ cup vegetable oil
3 large eggs
1 teaspoon vanilla extract
For the Pineapple Cream Topping:
1 (8 oz) tub whipped topping (Cool Whip or homemade whipped cream)
1 (8 oz) can crushed pineapple, drained
1 (3.4 oz) box instant vanilla pudding mix
1 cup cold milk
½ cup shredded coconut (optional, for extra tropical flavor)
Instructions
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