Best Practices for Preparation

1. In a mixing bowl, combine the egg whites, flour, baking powder, herb salt, Provencal herbs, and skim milk curd with the kneaded, wet dough.
2. With wet hands, form the dough into round baskets with rims and place them on a baking pan.
3. Spoon a mixture of onion slices, crumbled cheese, egg whites, and crumbled cottage cheese into the center of each basket.
4. Cook in a preheated oven at 400 degrees Fahrenheit for about 20 minutes.

I corrected the ingredient amounts and clarified the instructions for better readability.