Polish Pasta Casserole (Page 2 ) | August 15, 2025
Annonce:
Advertisement:
Preparation
- Preheat oven to 350°F and grease a 9×13-inch baking dish with butter or nonstick spray.
- In a large pot of salted water, cook pasta according to package directions. Drain and set aside in a large bowl.
- In a large saucepan, melt the butter over medium heat. Whisk in the flour and let cook 1 minute, stirring constantly.
- Gradually whisk in milk, stirring constantly, and cook until thickened. Remove from heat, stir in garlic powder, Dijon mustard, and sour cream, and season with salt and pepper.
- Pour sauce over pasta, and add the sauerkraut, sausage, green onions, and 2 cups of the cheese. Pour into prepared baking dish and top with remaining cheese.
- Bake until golden brown and bubbly, 30-40 minutes. Let rest 5 minutes before serving. Enjoy!
Next: One-Pot Philly Cheesesteak Soup with Bacon and Cheesy Toast
READ IT!
Thanks for your SHARES!
Advertisement:
How To Make Creamy baked Mac And Cheese
Smothered Chicken with Creamed Spinach, Bacon, and Mushrooms Recipe
10 Amazing Benefits of Turmeric Tea You Need to Know!
Mom’s Chicken Marinade Recipe
Two-tone chocolate salame
It is the herb Yarroway that saves time.
Form 3 balls with the aluminum foil and throw them into the toilet. You will never have to worry about cleaning again
Hearty Sausage, Egg, and Cheese Tortilla Skillet
The Oil That Supports Uric Acid Cleansing, Eases Pain, Calms Anxiety & Reduces Cravings