Place all the ingredients in set A in a bowl.
Mix well and marinate for 30 minutes. Separate the marinade sauce and set aside first.
Put a little oil in the heated pan. Pan-fry the marinated pork until brown. Add the garlic and a little onion, saute until fragrant. Add the marinade sauce and water. Stir and simmer until the pork is tender. ✓Add sugar to balance the taste and ground black pepper.
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