Potato, Egg, and Mozzarella Bake

Serving Suggestions

• Serve with a side salad for a complete meal.
• Pair with crusty bread for a hearty breakfast or brunch.
• Add a dollop of sour cream or extra yogurt on top for added creaminess.

Cooking Tips

• Ensure the potatoes are fully cooked before adding them to the baking dish to achieve a soft texture.
• For a richer flavor, sprinkle some grated Parmesan cheese on top before baking.
• You can substitute the spinach with other greens like kale or arugula for a different twist.

Enjoy this easy and delicious casserole with your favorite sides or on its own!