Potato Pie with Meat Filling

4. Bake the Pie:

• Bake:
  • Place the assembled pie in the preheated oven and bake for 25-30 minutes, or until the cheese is golden and bubbly.
• Garnish:
  • Once baked, remove from the oven and garnish with chopped green onions.

5. Serve:

• Slice and Serve:
  • Slice the pie into portions and serve hot. Enjoy with a side salad for a complete meal.

Tips for Success:

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