Ingredients:
Ingredients: 4 big russet potatoes
1 tablespoon of olive oil
Add salt and pepper according to your preference.
1/2 pound of ground beef or lamb
1 little onion, chopped into small pieces.
1 carrot, cut into small pieces.
1 red pepper, chopped
2 pieces of garlic, finely chopped
1 teaspoon of dried herbs like thyme or rosemary
1/2 cup of broth made from beef or vegetables.
1 cup of grated cheese (cheddar, mozzarella, or a mix)
2 tablespoons of butter
1/4 cup of milk or cream
Freshly cut parsley (for decoration)
PREPARATION:
see continuation on next page
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‘Amish Farmhouse Feast’—every time I serve this, my family says it tastes like it came straight from an Amish farm kitchen. Warm, filling, and gone in minutes!
He explained why he decided to upload it after all this time
‘Amish Golden Delight’ is what we’ve started calling this. It’s always the first thing gone at every family gathering!
