Spaghetti sauce is a staple in many households, and its origins can be traced back to Italy, where tomatoes, herbs, and meats are lovingly simmered to create a rich, flavorful sauce. This slow cooker version simplifies the process with just four ingredients, making it perfect for busy days when you still want a homemade touch. It’s a comforting dish that fills your home with an inviting aroma, and it’s versatile enough to please the whole family.
This hearty spaghetti sauce pairs beautifully with a simple green salad dressed with a light vinaigrette and a side of crusty garlic bread. For a complete meal, consider serving it over your favorite pasta, such as spaghetti or penne, and finish with a sprinkle of freshly grated Parmesan cheese. A glass of red wine, like Chianti or Merlot, would complement the flavors nicely.
Slow Cooker 4-Ingredient Spaghetti Sauce
Servings: 6
Ingredients
1 pound ground beef
1 jar (24 ounces) of marinara sauce
1 medium onion, finely chopped
2 cloves garlic, minced
1 jar (24 ounces) of marinara sauce
1 medium onion, finely chopped
2 cloves garlic, minced
Directions
Read more on next page
Advertisement:
BROCCOLI, RICE, CHEESE, AND CHICKEN CASSEROLE
Try This Delicious and Healthy Egg Tortilla Recipe!
Boil Six Lemons, Drink the Liquid Every Morning: Astonishing Benefits Await!
Revive Your Faucets: Easy Ways to Make Dull Faucets Look Like New
Cheesy Texas Toast
10 Useful Aspirin Tricks You Should Know
High school wrestler forfeits state tournament immediately when he sees who opponent is
Just One Lemon Can Make Your Microwave Sparkling Clean
12 Ingenious Methods to Keep Rats and Mice Out of Your Home