Servings: Makes about 10-12 fritters
Ingredients:
- 2 large sweet onions, thinly sliced
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon paprika (optional, for a smoky flavor)
- 1 large egg
- 3/4 cup milk
- Vegetable oil for frying
