Pumpkin Cinnamon Roll Muffins – Moist & Fluffy Fall Treat

by

Fall baking season calls for cozy, comforting recipes, and these pumpkin cinnamon roll muffins deliver exactly that. Imagine soft, fluffy muffins swirled with cinnamon sugar and finished with a light glaze, combining the warm spices of a cinnamon roll with the moist tenderness of pumpkin muffins.

Ingredients

For the Muffins:

  • 1 cup pumpkin puree

  • 1/3 cup granulated sugar

  • 1/3 cup packed brown sugar

  • 1/2 cup vegetable oil

  • 2 large eggs

  • 1 teaspoon vanilla extract

  • 2 cups all-purpose flour

  • 1 tablespoon baking powder

  • 1 teaspoon cinnamon

  • 1/2 teaspoon nutmeg

  • 1/4 teaspoon salt

For the Cinnamon Sugar Swirl:

  • 1/3 cup brown sugar

  • 1 tablespoon cinnamon

  • 2 tablespoons melted butter

For the Glaze:

  • 1/2 cup powdered sugar

  • 1 tablespoon milk

  • 1/4 teaspoon vanilla extract

 Directions

 

see continuation on next page