Let it cool slightly,
then crush or chop the burnt garlic to release its nutty aroma.
Culinary UsesAdd burnt garlic to stir-fries, soups, or rice dishes for a rich, smoky flavor.
Make burnt garlic oil by infusing the charred garlic in olive oil,
perfect for drizzling over noodles or roasted vegetables.
Aromatic AmbianceBurn a small piece of garlic in a heat-safe dish to release its aroma, creating a warm, inviting atmosphere at home.
This can also serve as a natural insect repellent due to its strong scent.Let it cool slightly,
Fried Potatoes and Onions and Peppers with Smoked Sausage
Life just got easier. My hubby can’t stop eating this! Just 5 ingredients!
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