Slow Cooker Glazed Carrots:
Ingredients:
2 pounds peeled and cut carrots (or can use baby carrots)
1/3 cup sliced butter
1/4 cup maple syrup
1/4 cup packed brown sugar
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
Instructions:
1. Place the carrots in your slow cooker.
2. In a separate bowl, combine the salt, ground cinnamon, brown sugar, and maple syrup.
3. Pour the mixture over the carrots in the slow cooker.
4. Stir to coat the carrots evenly. Sprinkle butter slices on top.
5. Cover and cook on LOW for 5-6 hours (or 3 hrs on high) or until the carrots are tender. If needed, stir a few times during cook process.
read more on next page
Growing Rice from Store-Bought Brown Rice: A Step-by-Step Guide
What Happens to Your Body When You Eat Walnuts Every Day?
Ultimate Fried Chicken Recipe
Ultimate Chicken Casserole
12 surprising ways to use Coca Cola around the house
8 effective tips to degrease very dirty ovens and make them like new!
Natural Ant Repellent Solution for Your Garden
Mix Lime With Cinnamon And You’ll Thank Me Forever!
Mother-In-Law Wants Paid For Babysitting Grandchild