As someone who’s always juggling work and life, I love recipes that are both simple and delicious. This Slow Cooker 5-Ingredient Garlic Butter Shrimp is a lifesaver on busy weekdays. It’s inspired by my love for seafood and the need for quick, no-fuss meals that taste like they took hours to prepare. Perfect for when you want to impress without the stress!
This garlic butter shrimp pairs beautifully with a side of fluffy white rice or a light quinoa salad. For a more indulgent meal, serve it over a bed of creamy pasta. A crisp green salad with a lemon vinaigrette also complements the rich flavors of the shrimp perfectly.
Ingredients
1 pound large shrimp, peeled and deveined
1/2 cup unsalted butter, melted
4 cloves garlic, minced
1 tablespoon lemon juice
Salt and pepper to taste
Directions
see next page
Turmeric with honey, the most powerful antibiotic!
How to Cure Yellow Leaves of Orchids: Natural Remedies for Vibrant Plants
Let’s Go ! Today Make Grilled Cheeseburger Wraps For Dinner
10 signes qui indiquent que votre foie est en mauvaise santé
Baked Chicken and Vegetable Patties with Creamy Potato Mash and Tomato Sauce
Baked Legs With Cream Of Mushroom
“I originally got this recipe from our local chorus cookbook! I’ve never seen the recipe anywhere else”
Lunchroom Ladies Brownies
Shepherd’s Pie Soup!
