Enjoy a sweet treat with this quick and easy nougat recipe that doesn’t require condensed milk, honey, or chocolate. This recipe delivers a delightful nougat that’s both chewy and crunchy, with a rich flavor from roasted pistachios and almonds. Perfect for those who want a homemade confection with minimal fuss and a delicious outcome.
Ingredients:
For the Nougat:
3/4 cup water (150 ml)
1 1/2 cups sugar (300 g)
1 tbsp lemon juice
1/2 cup butter
1/2 tsp liquid vanilla extract
2 1/2 cups milk powder (200 g)
1/2 cup roasted pistachios (80 g), chopped
1/4 cup roasted almonds (40 g), chopped
Instructions:
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