Ingredients:
๐ 3 large apples (preferably sweet, e.g. Szara Reneta, Ligol)
๐ช 200g biscuit crackers
๐ฅ 1 package of vanilla pudding (sugar-free)
๐ฅ 500 ml milk
๐ 3 tablespoons sugar
๐ฏ 200 g caramel or toffee
๐ง 1 tablespoon butter
๐ 1 teaspoon lemon juice
๐ฟ Optional: cinnamon, walnuts for decoration
๐จโ๐ณ Preparation:
1๏ธโฃ Prepare the apples
โ๏ธ Wash, peel and thinly slice the apples.
โ๏ธ To prevent them from turning dark, sprinkle them with lemon juice.
2๏ธโฃ Cook the custard
Heat milk in a saucepan, add custard and sugar.
โ๏ธ Let the mixture reduce until it thickens, then add butter, stir and let cool slightly.
3๏ธโฃ Layers
โ๏ธ Place the first layer of crackers on the bottom of the pan.
โ๏ธ Spread the custard on top and then spread a layer of apples on top.
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