Quick & Easy Vegan Lemon Mousse
If you love a quick and easy dairy-free dessert, you will love this vegan lemon mousse. This citrus dessert is the perfect end to any meal.
PREP TIME 10 minutes
TOTAL TIME 10 minutes
COURSE Dessert
CUISINE British, vegan
SERVINGS 4 Servings
CALORIES 201 kcal
INGREDIENTS
Mousse ingredients
- 12.31 oz silken tofu
- 3 lemons zest (zest from 3 medium lemons)
- 7 tablespoons lemon juice
- 7 tablespoons icing sugar (confectioner’s sugar)
- 1 pinch salt
- 1 pinch turmeric (for colour, you won’t taste it)
Toppings
- 4 oz vegan double (whipping) cream
- 0.5 teaspoon vanilla extract
- 2 tablespoons icing sugar
- 0.5 teaspoon sprinkles
Directions
CONTINUE READING ON THE NEXT PAGE 🥰💕
Southern Delight Stew: Okra with Chicken, Sausage, Shrimp, and Crawfish Tails, Onion, and Green Peppers
Comforting Chicken & Noodles Crock Pot
Jalapeño Cornbread w/Lime Honey Glaze
‘Alfredo Affair’ is what my husband calls it—just 3 ingredients, and it’s always requested at least twice a week!
How to Cook Scrambled Eggs Perfectly Every Time
Honey, Lemon Juice, Onion, Garlic, and Grated Ginger! The Best Recipe for Healthy Living
If mosquitoes go straight for you, here’s what you should know
If you find this in your home, here’s what you need to know and do this
Here’s how to clean your bed pillows so they stay white and smell nice – Only polite members say thank you
