When life gets busy, and you crave a hearty, homemade meal without the fuss, Beef Stew Jars come to the rescue. This convenient and delicious recipe allows you to enjoy the rich flavors of a classic beef stew in a portable and easy-to-reheat jar format. Perfect for meal prepping or a quick grab-and-go dinner, let’s dive into the steps of crafting these savory delights that promise to warm your soul.
Ingredients:
- 2 lbs beef stew meat, cubed
- 3 tablespoons all-purpose flour
- Salt and pepper to taste
- 2 tablespoons olive oil
- 1 large onion, diced
- 3 cloves garlic, minced
- 4 cups beef broth
- 2 cups carrots, sliced
- 2 cups potatoes, diced
- 1 cup celery, chopped
- 1 cup frozen peas
- 2 teaspoons Worcestershire sauce
- 1 teaspoon dried thyme
- 2 bay leaves
- Chopped fresh parsley for garnish (optional)
Instructions:
Continue reading how to make on the next page
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My German nana taught me this and it’s stayed with us since!