Ingredients:
Short pasta: 300 g (penne, farfalle, etc.)
Canned tuna: 1 can (about 150 g), drained
Cucumber: 1, diced
Cherry tomatoes: 1 cup, halved
Red bell pepper: 1, diced
Red onion: 1 small, thinly sliced
Black olives: 1/2 cup, sliced
Fresh parsley: 2 tablespoons, chopped
For the Dressing:
Olive oil: 1/4 cup
Lemon juice: 2 tablespoons
Continue Reading in next page
Dijon mustard: 1 tablespoon
Garlic: 1 clove, pressed
Salt and pepper: to taste
Instructions:
Natural Glow: Banishing Sun Spots with Potato and Cinnamon
How To Make Candied Pecans !
Hamburger Potato Casserole Is The Perfect Comfort Meal
Creamy Avocado Salad with Keto-Friendly Toast: A Delicious and Satisfying Low-Carb Meal! pen_spark
Houseplants That Will Fill Your Home with Irresistible Fragrance
Diabetic Lemon Ricotta Cake
Boost Your Immune System with Homemade Juice
Ditch the Detergent Drama: Spice Up Your Laundry with Pantry Staples!
Now I knew this