Ingredients:

1 lb. of sliced smoked sausage.

¾ lb. of fresh trimmed green beans.

1 lb. of red potatoes (cut into 1 inch chunks).

1 medium wedged onion.

2 tsps of olive oil.

1 tsp of salt.

1 tsp of pepper.

½ tsp of garlic powder.

How to:

In a large bowl, mix together the smoked sausage, green beans, red potatoes, onion, olive oil salt, pepper and garlic powder and toss to coat.

Place the mixture in a 9×13 baking dish and cover with foil.

In a preheated oven to 425 degrees, bake for 30 minutes.

Remove the foil, stir the mixture a little bit and bake for an addition 10 to 15 minutes.

Simple, creative and delicious! Trust me guys, you should give this a try, you’ll thank me later.