Braised pork with beer and maple syrup is a rich and flavourful dish, perfect for meals with family or friends. The beer adds a depth of flavour, while the maple syrup adds a touch of sweetness that pairs perfectly with the meat. Here’s how to make it.
Ingredients:
1 kg pork (loin or brisket)
300 ml dark beer
3 tbsp maple syrup
2 onions
2 cloves garlic
1 tbsp Dijon mustard
1 sprig thyme
1 bay leaf
2 tbsp olive oil
Salt and pepper
Preparation:
Please go to the next page (–>) to continue.
Baked BBQ Baby Back Ribs
Cream Cheese and Bacon Stuffed Doritos Chicken
Southern Chicken Fried Steak with Gravy Recipe
Keanu Reeves’ reaction to 9-year-old who says he’s his favorite actor is breaking hearts
I Haven’t Eaten Sugar for a Year: A Sugar-Free Energy Dessert is a True Treasure!
How to Make Homemade Avocado Oil from Scraps: A Sustainable and Nutritious DIY Guide
If you see a plastic water bottle on your car hood, here’s the creepy thing it might mean
Discover the Magic of Natural Ingredients for Youthful Skin
Try this Magic Cabbage Soup Diet Recipe !