Recipe: Peanut Butter Passion Bars (Page 2 ) | February 26, 2025

Annonce:

1. Preheat oven to 350°F (175°C). Grease a 9×13-inch baking pan.

2. Mix flour, oats, brown sugar, salt, and baking soda in a bowl.

3. Blend diced butter into dry mix until crumbly. Press half in pan as base.

4. Combine peanut butter and sweetened condensed milk in another bowl. Add vanilla and mix.

5. Spread peanut butter mix over base. Sprinkle chocolate chips on top.

6. Crumble remaining flour mix over chips.

7. Bake 25-30 mins until golden. Cool in pan on rack.

8. Cut into bars. Enjoy this peanut butter and chocolate delight!

Note: Store any leftovers in an airtight container in the refrigerator for up to 3-4 days.

Indulge in the divine flavors of Peanut Butter Passion Bars and let them become the star of your dessert table. With their irresistible taste and alluring marbled appearance, these bars are sure to impress everyone who takes a bite. So, gather your loved ones or whip up a batch just for yourself, because these Peanut Butter Passion Bars will surely become a new favorite in your sweet treats repertoire. Enjoy!

Next: You won’t have to deal with spoiled or dark bananas in a couple of days anymore. Using this technique will make them last for 2 years.

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