How To Make Creamy Swiss Chicken Bake

Embark on a culinary journey with our Creamy Swiss Chicken Bake, where simplicity meets indulgence in a delightful harmony. In this flavorful exploration, we uncover the secrets to creating a mouthwatering dish that marries the richness of Swiss cheese with the savory essence of tender chicken. Join us as we guide you through the art of crafting a comforting and creamy delight that’s perfect for any occasion. Get ready to elevate your dinner game and savor the delectable goodness of this easy-to-make recipe.

Ingredients:

4-6 Boneless Skinless Chicken Breast

6-8 Slices Swiss Cheese (Mozzarella works too)

1/2 cup mayonnaise

1/2 cup sour cream

3/4 cup grated Parmesan Cheese (divided)

1/2 tsp. salt

1/2 tsp. pepper

1 tsp. garlic powder

Cooked Rice to serve over (optional)

Preparation:

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