Zucchini au gratin: Sliced zucchini grilled and then au gratin with breadcrumbs, cheese and parsley.
Baked zucchini with cheese: Zucchini cut into slices and baked in the oven with grated cheese and aromatic herbs.
Zucchini and tomato salad: Zucchini cut into thin slices with diced tomatoes, basil and seasoned with oil and vinegar.
Sweet and sour zucchini: Zucchini sautéed in a pan with vinegar, sugar, raisins and pine nuts.
Zucchini omelette: Omelette prepared with diced zucchini, eggs, cheese and parsley, then cooked in a pan.
Quick Dishes and Snacks:
Bruschetta with zucchini: Toasted bread with grilled zucchini, garlic, oil and fresh basil.
Zucchini scapece: Fried zucchini and marinate with garlic, vinegar and fresh mint.
Savoury zucchini muffins: Muffins made with grated zucchini, cheese and bacon.
Zucchini tempura: Zucchini cut into sticks, dipped in batter and crispy fried.
Quinoa salad with zucchini: Cooked and cooled quinoa with grilled zucchini, feta and avocado.
Sweets:

continued on the next page