Refreshing Lemon Ice Cream with Just Milk and Lemons: A Quick No-Bake Dessert

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Ingredients:

  • Whole Milk: 2 cups (for a richer texture, you can use half cream and half milk)
  • Lemon Juice: Juice of 3 large lemons
  • Lemon Zest: Zest of 1 lemon (optional, for added flavor and zest)
  • Optional Sweetener: Honey or a natural sweetener, adjusted to taste

Instructions:

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