Lemon Pepper Oven-Braised Ribs | February 8, 2024
Annonce:
Ingredients:
- 2 racks of baby back ribs
- 1 tablespoon olive oil
- 2 tablespoons lemon pepper seasoning
- 2 teaspoons garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 lemon, sliced
- 1 cup chicken or beef broth
- Fresh parsley for garnish (optional)
Instructions:
- Preheat the oven: Preheat your oven to 300°F (150°C).
- Prepare the ribs: Remove the membrane from the back of the ribs (if it’s still attached) and pat the ribs dry with paper towels. Place them on a baking sheet lined with aluminum foil or parchment paper.
- Season the ribs: Drizzle the…
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