Ribeye Steak, tender and tasty, grilled to juicy perfection! Everyone will adore this easy steak recipe, which is seasoned with fresh herbs, cooked in a cast-iron skillet, and basted with garlic butter.
WHAT EXACTLY IS RIB EYE STEAK?
Ribeye is clearly one of my favorite classic steak cuts. These steaks, one of the “primal cuts,” are the same as a prime rib roast but in steak shape. The meat has a delicate, soft texture and a healthy, meaty flavor similar to chuck.
Ingredients:
1 rib steak
Sea salt flakes
Freshly ground black pepper
50g butter
2 sprigs of thyme
1 clove of crushed garlic with its skin
How To Make Ribeye steak:
Read more on next page
How To Make Cabbage Roll Soup
A Simple Daily Routine to Naturally Reduce Varicose Veins
You will no longer throw away watermelon peels: they are worth gold reused like this
Vinegar is the key to whiter whites and softer towels, but most use it wrong. Here’s the right way to use it
Floor, joints perfectly white in 10 minutes: the tilers’ secret revealed
A GUIDE TO ERADICATING LAUNDRY SET-IN GREASE STAINS !!
Should I buy white garlic or purple garlic?
Whoa, had no idea I could make my favorite takeout in casserole form! What a life hack!
CHEESY TACO CREAM CHEESE PASTA
