Ingredients:
For the Crust:
1 pre-made 9-inch pie crust (or homemade if preferred)
For the Filling:
1 cup light corn syrup
1/2 cup granulated sugar
1/2 cup packed brown sugar
1/4 cup unsalted butter, melted
3 large eggs
1 teaspoon vanilla extract
1/4 teaspoon salt
1 1/2 cups pecan halves
1 cup semi-sweet chocolate chips
For the Garnish (Optional):
Whipped cream
Extra pecans or chocolate shavings
Directions:
CONTINUE READING NEXT PAGE
Savory Baked Spaghetti with Homemade Meatballs
How to Cure Yellow Leaves of Orchids: Natural Remedies for Vibrant Plants
Baked chicken legs
Rillettes with two salmons, Joël Robuchon style
Never throw away potato, lemon or onion fillets: they are worth their weight in gold
How to Get Rid of Milia: Those Annoying Fat Cysts
Hawaiian Pineapple Coconut Fluff
Broccoli and Cauliflower Soup: A Healing Recipe for Your Stomach!
Pistachio Cookies Recipe
