Rillettes with two salmons, Joël Robuchon style
Delicate rillettes with fresh salmon and smoked salmon with dill, by Joël Robuchon
Ingredients:
200 g fresh salmon
150 g smoked salmon
120 g unsalted butter
2 tablespoons thick crème fraîche
1 tablespoon lemon juice
1 tablespoon fresh dill, chopped
Salt and pepper
1 pinch Espelette pepper (optional)
Directions:
Nature’s Penicillin: Helps with Pneumonia, Earache, the Flu, and Bronchitis
Place mint leaves with sugar on a plate, and watch your home transform.
My husband was going to take it off by himself! I’m happy I noticed this first!
Best Ever Easy Vegetable Beef Soup
Dump cabbage and these ingredients in slow cooker for a meal guests will crave over and and over
10 best vegetables to promote bl00d circulation
