Rillettes with two salmons, Joël Robuchon style
Delicate rillettes with fresh salmon and smoked salmon with dill, by Joël Robuchon
Ingredients:
200 g fresh salmon
150 g smoked salmon
120 g unsalted butter
2 tablespoons thick crème fraîche
1 tablespoon lemon juice
1 tablespoon fresh dill, chopped
Salt and pepper
1 pinch Espelette pepper (optional)
Directions:
Hearty Beef Stew Recipe
Transform Your Home and Garden with This Pro Tip
Eating Dates at the Right Time: A Guide to Maximizing Their Benefits
Ciasto 3 BIT Bez Pieczenia
Homemade ice cream with only 3 ingredients
SHE ATE CUCUMBER EACH DAY, & EVERYBODY NOTICED THAT SHE HAS CHANGE . HERE IS WHAT HAPPENED !
My Italian grandma taught me this method, and I’ve never stopped using it!
Vanilla Sheet Cake with Chocolate Filling
Make Your Smile Brighter the Natural Way: Using Vaseline to Whiten Your Teeth
