Do you have a hankering for creamy, ripe avocado but only have a rock-hard one at home? No worries! You can turn that firm avocado into spread-ready goodness in just minutes with a little help from your microwave. Here’s a simple, no-fuss method to speed up the ripening process when you’re in a pinch.
What You’ll Need:
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My German grandma first made this recipe for me. Been fixing it for years!
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