ROASTED CAULIFLOWER STEAKS WITH TAHINI SAUCE (Page 2 ) | March 29, 2025
Annonce:

HOW TO MAKE CAULIFLOWER STEAKS:
1. Remove cauliflower leaves and trim the stem, leaving the head intact.
2. Place the cauliflower on its side on a cutting board.
3. Cut it in half from top to bottom, slice each half in one-inch thick steaks (some florets might come loose.
4. Don’t discard them: You can roast them with the steaks).

Advertisement:


Roasted Cauliflower Steaks with Tahini and Pine Nuts. A delicious vegetable centered entree that even meat lovers will enjoy!

INGREDIENTS

continued on next page

Advertisement:

Page: 2 sur 4
SEE MORE..
Page: 2 sur 4 SEE MORE..

Thanks for your SHARES!

Advertisement: