Ingredients:

• 3 pounds chuck roast
• 2 tablespoons vegetable oil
• 1 teaspoon garlic powder
• 1 teaspoon dried oregano
• ¼ cup soy sauce
• 1 cup prepared coffee
• 1 tablespoon Worcestershire sauce
• 1 large white onion, halved and thinly sliced
• 2 bay leaves
• 2 tablespoons cornstarch
• 3 tablespoons cold water
• Fresh ground black pepper, to taste
• Fresh chopped parsley, for garnish (optional)

Directions:

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